ISAW - Davao's One of the Trademarks
"Masarap, malasa at nakaka-adik! " These words can be the best description of tasting and eating different varieties of street foods; tat includes lumpia, siomai, kwek-kwek, balot, takoyaki, tempura, fries, barbeque and of course, who will ever forget, 'isaw', but those are just small numbers of street foods that we can usually see not just on some common streets, but this kind of small time business can be found and located outside the schools most of the time. One of the trademark of being a Dabawenyo is that, you are eating this 'isaw', and of course the other common street foods, but this time, let us explore and discuss to you this what they called ' isaw' . -What is it by the way? Isaw is a Bisaya/Cebuano term Intestine and Bitoka in Tagalog. It is basically from a chicken's intestine. It could be an excess part of the chicken that is barbeque purposes or and excess intestines from a chicken for disposal purposes but just happ