At Your Service, Yes!
When I started working in such
stores and supermarkets, I really had a hard time enjoying it that way, you
know, from the point of assisting the customers, and be like a servant to them
at all time and though I understand it was my job, but it’s kind so hard for
me. Especially from the point that you are busy of doing something,like
refilling of stocks from the shelves and etc, the moment when a customer tried
to look at you and think he/she would gonna have something to ask, I always
practice like I don’t patronize them at all. You know what are my reasons? -
Many.
Well, some of my reasons to avoid
being closed to the customers are, when they will be asking for something I do not know,
especially those products not available but they will insist for it. Secondly,
I am not really that particular about having a good communication with the
customers, all that is on my mind is the idea of “Customers are always right”
that even if how hard will you try to do your best assistance to them, to
provide what they want, that's when you have failed to provide that, they’ll be
angry and try to insult you as easy as simple ‘hurting’ words. Many times I’ve
been experiencing these heck, but apparently, I still do my job, of course I
need it for good, and to be just professional, I am not showing my rebellion
from my bosses. J
But this time around, as a
current employee from a prestigious Supermarket (under an agency), I would be
sharing something that has made me realized the real thing about “Customer
Service”.
First of all, it’s just a
counter. It was my first idea about it, personnels will talk or assist you
about any customer’s concern. But indeed not just like that.
I know it was my enjoyable
experience working in a supermarket, but since the company deployed me in such
a prestigious one, it was overwhelming at an honor to me. Here, I learned more,
a lot of things, and of course, I did experience more insults and customer’s
complaint, a one of a kind experience that is very embarrassing, and to tell
you friends, I feels like you will be quitting after. But after a short months
of working here, my lessons have been growing and this company taught me to
have a new service and social responsibility. And to be honest, I got the wrong
impression in the first place by the people around, it’s absolutely amazing
when someone like me learned something about customer service.
One customer I have encountered,
a “Lola”, I saw her having her hard try to reach the Nescafe Dolce, (since it
was displayed in the upper layer of the regular shelves) I told myself that I’m
not going to be near close to her, because as I can see in her looks, she’s
“mataray”, and she may try to insult me if I did not hit her standard of
assistance. She still can’t reach it moments have passed, so I the started to
just approach her for good, I get the item to give her, and I just asked her a
question, “lagi ka bang bumibili nito Ma’am?” then she said, “Oo naman, pero
alam mo, sa tinagal-tagal na panahon, ngayon lang may nag assist sa akin,
napakahirap kasi abutin it. Salamat sa iyo ha!” It was just like so ironic for
me hearing a customer saying ‘thank you’ to me for the very first time, I can’t
explain the feeling of being appreciated for what you have done.
So eventually, I started to
practice communicating the customers. And for so long, I was a bit pretentious
doing that way because it’s my job. But that made me a better person, when I
don’t know who will be the customers to give thanks and not to, and yet, all of
a sudden, I realized that customers must experience a one of a kind service and
assistance, I thought of this: “What if I am the customer, and those selling
personnels just look at you trying hard to get something”… it’s the reason why some of the customers get
sick and try insulting the employees.
And now the thing is, for me,
it’s good to be of service because personally I wanted to be of good service
too, and just at least to hear their “thanks” to you, it’s flattering, that
even in just a simple way of helping, assisting and giving good service to customers, they still
appreciate you, and that made realized also that doing my job here is not a
mandatory now, but it’s what we called “Real Customer Service from the Heart”.
“At Your Service, Yes!” Now I do
understand why this prestigious company still growing, because they really
valued every customer. I’m right here,
doing it.
-Eleazar D.
Calixtro
Merchandiser [Nestle Phils.]
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